WebOct 25, 2024 · The dairy industry has increased use of corn silage vs. alfalfa, says Undersander. There is a milk component advantage to feeding more high-quality alfalfa, because it is highly digestible, but corn silage has had higher yield and is easier to produce. For one thing, corn is a single-harvest crop vs. alfalfa, which needs to be harvested ... WebHigh Quality Grazing: Alfalfa and alfalfa-grass pastures are high quality when grazed at the proper stage of maturity and can support excellent performance. They can be used for grazing higher performance cattle, such as stockers, grass-finished cattle, lactating dairy cows, or as a creep for beef calves.
Alfalfa – Team Forage
Webimportant quality component of alfalfa compared to grass is the lower fiber, because it allows greater feed intake which allows greater milk production. Gener ally, alfalfa for dairy cattle should be between 140 and 150 in Relative Feed Value (RFV). Alfalfa below 140 RFV may be too high in fiber to be an economical WebSilage Quality After Applying Liquid Dairy Manure to Alfalfa Stands by Ron Wiederholt, former Clark Co. Crops and Soils Agent, et. al. A “Focus on Forage” fact sheet Aglime–Key to Increased Yield and Profits UW Extension Bulletin A2240 Choosing Between Liming Materials UW Extension Bulletin A3671 When and How to Apply Aglime cshsrideshare
Are High Feed Prices on the Horizon for 2024? Dairy Herd
WebMar 29, 2013 · Dairy producers recognize the importance of high quality alfalfa in dairy cattle rations. High quality alfalfa in the ration provides protein, energy, and minerals and increases milk production while maintaining low feed costs and proper rumen function. WebTranscript – Forage and Feeding Goats. For the love of goats. We are talking about everything goat, whether you’re a goat owner, a breeder, or just a fan of these wonderful creatures. We’ve ... WebGrow and manage grasses as carefully as you would alfalfa. Attention to detail during establishment and harvest results in productive stands having the potential to provide high quality forage appropriate for dairy diets. Geoffrey Brink, Research Agronomist (608) 890-0052 [email protected] U.S. Dairy Forage Research Center eagle bold font free